tag:blogger.com,1999:blog-2631050128865202896.post5013481272875616889..comments2023-10-23T12:00:40.475-05:00Comments on The Wort Hog Beer Blog: I Wonder if They Gruit on PremisesKC Wort Hoghttp://www.blogger.com/profile/03228288621844279758noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2631050128865202896.post-73223993073147416072009-09-03T08:25:50.909-05:002009-09-03T08:25:50.909-05:00And to think that all this time I've been kill...And to think that all this time I've been killing dandelions when I could have been fermenting them! Turns out there's a use for them after all.<br /><br />The dandelion wine sounds pretty easy... I might check it out some time.<br /><br />DM - you need 5x the amount of wet hops for dry. So if you're using 2oz of dry hops in your beer, you need 10oz of wet. Hm... I'm thinking another blog post might be in order...KC Wort Hoghttps://www.blogger.com/profile/03228288621844279758noreply@blogger.comtag:blogger.com,1999:blog-2631050128865202896.post-67271549409820446332009-09-02T23:40:00.733-05:002009-09-02T23:40:00.733-05:00I've heard of people making Dandelion whine be...I've heard of people making Dandelion whine before which appearantly isn't too bad. I guess Dandelion's just make good alcohol!Cullun Culphttps://www.blogger.com/profile/05506889329920946680noreply@blogger.comtag:blogger.com,1999:blog-2631050128865202896.post-47972773187212703772009-09-02T22:30:05.764-05:002009-09-02T22:30:05.764-05:00with all this fresh hops, any plans for a wet hop ...with all this fresh hops, any plans for a wet hop brew? How much would you need to do that? <br /><br />btw ~ like the new header logo, I still need to redesign mineTim (Drunk-Monkey) Markshttps://www.blogger.com/profile/11553554434447988569noreply@blogger.comtag:blogger.com,1999:blog-2631050128865202896.post-51150617822425963932009-09-02T17:32:18.419-05:002009-09-02T17:32:18.419-05:00Yeah, it seems pretty consistent - we have a coupl...Yeah, it seems pretty consistent - we have a couple of other friends who are growing their own hops for the first time this year (including KC Hop Head) and they've had pretty good harvests. I wonder what's allowing for such decent crops this first year.KC Wort Hoghttps://www.blogger.com/profile/03228288621844279758noreply@blogger.comtag:blogger.com,1999:blog-2631050128865202896.post-41366121554037689602009-09-02T12:32:27.184-05:002009-09-02T12:32:27.184-05:00I have a first year chinook and a first year casca...I have a first year chinook and a first year cascade that are full of hops. I was very surprised because I have always heard the same thing about the 3 year rule.craftbeerkchttps://www.blogger.com/profile/07904664892313475088noreply@blogger.com