tag:blogger.com,1999:blog-2631050128865202896.post549919491188749901..comments2023-10-23T12:00:40.475-05:00Comments on The Wort Hog Beer Blog: More use for Spent GrainKC Wort Hoghttp://www.blogger.com/profile/03228288621844279758noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2631050128865202896.post-11279245726396446132009-11-21T22:58:28.719-06:002009-11-21T22:58:28.719-06:00Maris Otter would be perfect! It has a great biscu...Maris Otter would be perfect! It has a great biscuity/nutty flavor that would be great for crackers. Have fun :)KC Wort Hoghttps://www.blogger.com/profile/03228288621844279758noreply@blogger.comtag:blogger.com,1999:blog-2631050128865202896.post-80253798923850741202009-11-21T19:52:10.706-06:002009-11-21T19:52:10.706-06:00Thanks for that recipe and suggestions! I'll ...Thanks for that recipe and suggestions! I'll make sure to save my spent grain when I brew--hopefully next weekend. Do you think the type of grain will make a difference? My porter recipe has me using Maris Otter.beersavorerhttps://www.blogger.com/profile/07207442648660059280noreply@blogger.com