I was checking out the Flying Saucer calendar today and - how timely ... On the last week of March, Wednesday night is Crispin glass night and Thursday is Four Musketeers night. Though the shape of the glass is still unknown (maybe it's this one!), they're tapping kegs of all four Four Musketeers - all at once - on Thursday the 31st. Descriptions of each are below, taken from Crispin's site.
A deep plum color lends into the aroma of clover honey with a hint of anise. An elegant refined sweet start moves to a plum honey flavor, with hints of black licorice and a clean rich finish on your mouth.
Appearance/color- plum, deep purple.
Aroma- clover honey with hints of anise.
Mouthfeel- very full upfront with a clean soft finish.
Porthos: Fun, lively, very full bodied & robust. Aged in a Zinfandel barrel.
A rich red Rose' colored cider with an aroma of elderberry, cranberry & oak. Upon swirling it in your mouth you get a rich, full, lightly sweet feel. Opens to tart, round fruit & rolls into light tannin, with a rounded full finish.
Appearance/color- Rosé & rich, while still remaining translucent
Aroma- Elderberry, Cranberry, vinous oak
Mouthfeel- Rich, full, slightly sweet
Aramis: Sexy, smooth and silky, fragrant & perfumed. A slightly dangerous edge. Aged in a Merlot barrel.
Pinkish hued with a slight haze, Aramis has an aroma of rose & pomegranate. With a delicate, soft roundness in the mouth, and a light lingering bite. The flavor is subtle with a soft vinous start, while the middle is semi-sweet fruit.
Appearance/color- light pink, slight haze
Aroma- rose, fruit, pomegranate
Mouthfeel- delicate, soft roundness with light crisp bite.
D'Artagnan: Spicy, lively. Peppery temperament. Aged in a Pinot Noir barrel.
Soft, light, peachy appearance & hue. The aroma is of spicy ginger with faint hints of fruit. A slightly sweet flavor with light ginger notes up front & a round honey dew like finish with a slight hint of warmth.
Appearance/color- Soft, peachy, light
Aroma- Spicy, ginger, faint fruit
Mouthfeel- Velvety & soft with a backbone of ginger warmth.
See you at Flying Saucer on the 31st!