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- Pumpkin Ale
- 5 Day IPA
- Smoked Porter
- Cherry Chocolate
- Rye IPA
Seems rye beer is all the rage these days; even Michelob has one. Like wheat, rye adds body to beer to give it a bit more substance and a smoother mouthfeel. Unlike wheat, however, it adds a little spiciness to the beer, making a great pairing with seasonal comfort foods.
Sounds like it could be a great beer for Thanksgiving dinner...
If anyone wants to find affordable beer tasting paddles, wine mingle plates, or the glasses for either you can go to www.peelepaddle.com
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