It's somewhat light & very clear, like a German lager (a bit darker than a helles). The initial taste is a bit cloying, almost honey-like. Then the sweetness lingers... and keeps lingering... There's minimal hop aroma and almost an adjunct aftertaste. It was interesting. Abita's website describes it as having a "dry finish" but I didn't find that at all. It's possible it was a bad keg, but given the reviews on Beeradvocate.com, I don't think so. Someone described it perfectly - "tastes mostly like sweetened water."
Barley's did, however, have Ommegang's Chocolate Indulgence on tap. Get it while you can - this is one delicious brew.